In the heart of Waterford City, just 5 minutes’ walk from the Viking Triangle, is a restaurant that champions the local food experience. From the beginning, Bodéga Waterford have strived to offer the best of local produce where possible, to give value for money, to have fun, to provide great food and drinks & to have relaxed customers who can really let themselves go!!
Waterford is a hotbed for fresh, world class quality local produce from farmer to fisherman. The finest seafood & shellfish to the most succulent of local beef or organic pork, “Free range” chickens and the famous “Blaa,” are all sourced locally.
With a local man Jamie Dowling in the kitchen cooking up a storm and restaurant manager Aneta in charge of front of house, you will have an experience to remember! Critics and regulars alike acknowledge this place is fun and different. Bodéga is also an award winning restaurant with a large number of awards for their food over the last ten years.
Open for lunch and dinner Monday to Saturday inclusive and with Early Bird and A la Carte options. Bodéga Waterford is an affordable treat in a relaxed atmosphere. Booking advisable.